Variation in steviol glycoside contents of stevia (Stevia rebaudiana) leaves under various leaf drying processes
Subject Areas : Phytochemistry
Mojtaba Karimi
1
,
Fatemeh Direkvand-moghadam
2
,
nafiseh Sheibani
3
1 - Shahrekord University
2 - Central Lab, Ramin Agricultural and Natural Resources University, Ahvaz, Iran.
3 - shahrekord university
Keywords:
Abstract :
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