Investigating the Influential Factors on Customer Experience Management on Bank Indicators (Case Study of Maskan Bank of Kermanshah City)
Subject Areas : Jounal of Marketing ManagementEbrahim Heshmati 1 , Hamidreza Saeednia 2 , ali Badie Zadeh 3
1 - Assistant Professor, Department of Business Administration, Kermanshah Branch, Islamic Azad University, Kermanshah, Iran
2 - Associate Professor, Department of Business Administration, Tehran North Branch, Islamic Azad University, Tehran, Iran
3 - Assistant Professor, Department of Industrial Management, Qazvin Branch, Islamic Azad University, Qazvin, Iran
Keywords: Keywords: Expected Factors, Banking Industry, organizational factors, customer experience management, Career Factors,
Abstract :
Nowadays, the term "customer experience" has become one of the commonly used words in business literature, and many companies aim at improving it, gaining competitive advantage over their other competitors. The purpose of this research is to investigate the factors affecting the management of customer experience in banking services. The research method used in this research is quantitative. The technique used to collect data was fieldwork and tools used for data collection by a researcher-made questionnaire whose validity confirmed by professors and its reliability was obtained using Cranach's alpha of 90%. A sample of customers from Kermanshah Maskan Bank selected and 384 people selected using Cochran's formula for unknown societies. Data analysis done using Spss and Amos software. The results of data analysis indicate that the association of ads with 95% effect on expected factors, brand promises having a 90% effect on expected factors, oral recommendations having an effect of 65% on expected factors, human factors having a 84% effect on perceptual factors, factors The structure has a 68% impact on perceptual factors, physical factors have an impact of 97% on perceptual factors, support has a 42% effect on care factors, problem solving has a 37% effect on care factors, customer care has a 39% impact on care factors, factors Expectancy has a 43% impact on customer experience management, perceptual factors having a 51% impact on management Customer experience and ultimately care factors have a 38% impact on customer experience management.
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_||_کاتلر، فیلیپ وکلر،کولین لین، ترجمه امیرجعفری، م. (2012). "مدیریت بازاریابی"، انتشارات نص، چاپ اول.
شهدوست، ن. و درگی، پ. (1395). "مدیریت تجربه مشتری چیست"، انتشارات بازاریابی، چاپ اول.
خاکی، غ.ر. (1390). "روش تحقیق با رویکرد پایاننامه نویسی"، انتشارات بازتاب، چاپ سوم.
سعیدنیا، ح.ر.، بدیعزاده، ع، و حشمتی، ا. (1397). "طراحی مدل مدیریت تجربه مشتری در صنعت بانکی"، پایاننامه دکتری.
Yonggui, W., Hing, P.L., Renyong, C. & Yongheng, Y. (2004). “An integrated framework for customer value and customer‐relationship‐management performance: a customer‐based perspective from China”, Managing Service Quality: An International Journal, Vol. 14 Issue: 2/3, PP. 169-182.
Dick, A. & Basu, K. (1994). “Customer loyalty: towards an integrated framework”, Journal of the Academy of Marketing Science 22 (2), PP. 99-113.
Beerli, A., Martin, J.D. & Quintana, A. (2004). “A model of customer loyalty in the retail banking market”, European Journal of Marketing, 38(1/2), PP. 253-275.
Heskett, J.L., Thomas, O., Jones, G.W., Loveman, E.W., Sasser, L. & Schlesinger, A. (1997). “The Service Profit Chain”, New York: Free Press.
Heskett, J.L., Jones, T.O,. Loveman, G.W., Jr, W.E., Sasser, L. & Schlesinger, A. (1994). “Putting the service-profit chain to work”, Harvard Business Review 72 (2). PP. 164-174.
Tor Wallin, A. & Bodil, L. (1998). “Customer loyalty and complex services: The impact of corporate image on quality, customer satisfaction and loyalty for customers with varying degrees of service expertise”, International Journal of Service Industry Management, Vol. 9 Issue: 1, PP. 7-23.
Holbrook, M.B. & Hirschman E.C. (1982). “The Experiential Aspects of Consumption: Consumer Fantasies, Feelings, and Fun”, Journal of Consumer Research 9 (2): PP. 132-40.
Mascarenhas, O.A., Kesavan, R. & Bernacchi, M. (2006). “Lasting customer loyalty: a total customer experience approach”, Journal of Consumer Marketing, 23(7), PP. 397-405.
Philipp, Klaus. & Stan, M. (). “Towards a Better Measure of Customer Experience”, International Journal of Market Research, Volume 55, Issue 2, PP. 227-246.
Maklan, S. & Klaus, Ph. (2011). “Customer Experience: Are We Measuring the Right Things”, International Journal of Market Research, Vol. 53, No. 6, PP. 771-92.
Juan Carlos, F.R., Javier Sanchez, G., Miguel Angel, M.T., Jaume Llorens, M. (2006). “Customer perceived value in banking services”, International Journal of Bank Marketing, Vol. 24 Issue: 5, PP. 266-283.
Juan Carlos, F.R., Javier Sánchez, G. & Miguel Ángel M.T. (2009). “Perceived value and customer loyalty in financial services”, PP. 775-789.
Kenttamaa. (2014). “The Role of Emotion in Experimental Decision”, International Journal of Research in Marketing, 24 (December).
Klaus. (2013). “Conceptualizing, measuring, and managing customer-based brand equity”, Journal of Marketing, volume 57. PP. 1-22.
Hunsaker, L. (2010). “Donald R. Lehmann, BRANDS AND BRANDING: RESEARCH FINDINGS AND FUTURE PRIORITIES”, Marketing Science Institute Research Generation Conference.
Bowser, M. (2009). “An empirical comparison of consumer-based measures of brand equity, Volume 7, Issue 3, PP. 237-247.
Frost, S. (2009). “Loyalty by Design In S .Smith, Wheeler, J. (Ed), Managing the Customer Experience: Pearson Education Limited: Harlow”.
Fuentes, S. (2009). “Consumer-based brand equity: improving the measurement – empirical evidence”, Journal of Product & Brand Management, Vol. 14 Iss: 3, PP. 143-154.
Guthridge. (2008). “Identity-Based Motivation: Constraints and Opportunities in Consumer Research”, Journal of Consume Psychol. 19(3): PP. 261-266.
Ben Robinson. (2008). “Brand preferences and brand choices among urban Chinese consumers: An investigation of country-of-origin effects”, Asia Pacific Journal of Marketing and Logistics, Marketing Science. Vol. 18 Iss: 3, PP. 163-172.
Ratiu, M. (2008). “A General Theory of Pass-Through in Channels with Category Management and Retail Competition”, Volume 24 Issue 1,, PP. 110-122.