Eco-Friendly Synthesis of Magnetic Iron Oxide Nanoparticles Using Achillea Nobilis Extract and Evaluation of Their Antioxidant and Antibacterial properties
Subject Areas : food microbiology
S. Mohamad Ebrahimzadeh Sepasgozar
1
(Ph.D. Student of the Department of Chemistry, Quchan Branch, Islamic Azad University, Quchan, Iran.)
Sh. Mohseni
2
(Assistant Professor of the Department of Chemistry, Quchan Branch, Islamic Azad University, Quchan, Iran.)
B. Feyzizadeh
3
(Assistant Professor of the Department of Chemistry, Quchan Branch, Islamic Azad University, Quchan, Iran.)
A. Morsali
4
(Associate Professor of the Department of Chemistry, Mashhad Branch, Islamic Azad University, Mashhad, Iran.)
Keywords:
Abstract :
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