Subject Areas :

مریم گرمنی ¹ , هادی کوهساری ² , سیده زهرا سید النگی ³

1 - دانش آموخته کارشناسی ارشد علوم و صنایع غذایی، واحد آزادشهر، دانشگاه آزاد اسامی، آزادشهر، ایران
2 - گروه میکروبیولوژی، دانشگاه آزاد اسلامی واحد آزادشهر
3 - گروه شیمی، واحد آزادشهر، دانشگاه آزاد اسلامی، آزادشهر، ایران

Received: 2017-06-14 Accepted : 2018-06-10 Published : 2019-02-20

Keywords: فعالیت ضدباکتریایی, بره موم, فعالیت آنتی اکسیدانی, منطقه جغرافیایی,

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