Evaluation of Integrated Nutrition on Quantitative and Qualitative Yield of Asparagus (Asparagus officinalis L.) Cultivars in Dezful
Subject Areas : Journal of Crop Nutrition ScienceNaser Zarifi Nia 1 , Farideh Alkasir 2
1 - Assistant Professor of Agricultural Engineering Research Department, Safiabad Agricultural, Research and Education and Natural Resources Center, Vegetable Research Center, Horticultural Sciences Research Institute Agricultural Research, Education and Extension Organization (AREEO), Dezful, Iran.
2 - MSc. Student of Plant Genetic Production Engineering, Department Khuzestan University of Agricultural Sciences and Natural Resources, Ahvaz, Iran.
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