List of Articles صمغ Open Access Article Abstract Page Full-Text 1 - The Effect of Salicylic Acid and Gum Arabic on Some Qualitative and Quantitative Characteristics of Ziziphus mauritiana Lam During Storage S. Zarbakhsh S. Rastegar Open Access Article Abstract Page Full-Text 2 - Determination of the Amount of Rare Metals (Zn, Fe, Cu) and Toxic (Pb, Cd, Ni) in Gum of Amygdalus Haussknechtii (Arjan) in Western Jungles of Iran Mohammad Hosseini Ali Mohammadzadeh Open Access Article Abstract Page Full-Text 3 - Encapsulation of wheat germ and probiotic bacteria Bacillus licheniformis using guar gum and maltodextrin by freeze drying method to increase the shelf life of wheat germ Maryam Sharifi Mohammad Goli Mohaddaseh Ramezani 10.30495/jfh.2022.1967947.1376 Open Access Article Abstract Page Full-Text 4 - بررسی اثر افزودن صمغ های دانه ریحان و زانتان و تیمار فراصوت بر میزان جذب روغن و خواص کیفی ناگت مرغ سید علی مرتضوی سپیده یوسف زاده ثانی Open Access Article Abstract Page Full-Text 5 - Autoecological Study of Dorema ammoniacum D. Don in Bafgh (Yazd province) Gholamreza Zarei Naser Baghestani Maybodi Ali Zamani Bajgani Open Access Article Abstract Page Full-Text 6 - Effect of different types of asafetida obtained from Ferula assa-foetida L. and Ferula foetida L. on the germination of the seeds of two weed species, redroot pigweed and wild oats Majid Jami-Al-Ahmadi Seyed Vahid Eslami Moslem Mostafaee Elahe Danaeirad Open Access Article Abstract Page Full-Text 7 - The effect of ethanolic extracts of Boswellia Serrata gum and Glycyrrhiza Glabra root in reducing the oxidation rate and acrylamide content of beef burger under shallow frying conditions سحر یزدانمهر toktam mostaghim Open Access Article Abstract Page Full-Text 8 - Evaluating the antifungal properties of Persian Taranjebin manna and Astragalus crenaus fruit extracts on Candida species isolated from the cows' milk with subclinical mastitis Mansoureh Paknejadi Bahareh Hematyar Homeira Seyedeh Solaimani