List of Articles Antimicrobial Open Access Article Abstract Page Full-Text 1 - Antibiotic resistance in patients with diabetic foot ulcers Shima Shantiaee Open Access Article Abstract Page Full-Text 2 - The Antimicrobial Effect of Chitosan Nano Particles Film on Two Species of Food Bacteria P. Rezaee روحا Kasra Kermanshahi Open Access Article Abstract Page Full-Text 3 - Antimicrobial Effects of Grape and Pomegranate Waste Extracts against two Foodborne Pathogens M. Javanmard Open Access Article Abstract Page Full-Text 4 - Green Synthesis of zinc oxide Nanoparticles Using Apple Fruit and investigation its Antimicrobial Effects Fateme Sadat Hoseini زهرا آقاجانی Open Access Article Abstract Page Full-Text 5 - Production of edible nano chitosan- Iranian tragacanth gum film enriched with Eryngium campestre essential oil and its effect on microbial spoilage of goat meat Elham Ghafari P. Ariaye Roya Bagheri Mahro Esmaeili 10.71876/jhf.2024.3061408 Open Access Article Abstract Page Full-Text 6 - Agar-carboxymethyl cellulose-based antimicrobial active film containing potassium sorbate Samira Khayyati Farid Amidi Fazli Behnam Pouzeshimiyb 10.71876/jfh.2024.3121428 Open Access Article Abstract Page Full-Text 7 - Antimicrobial effect of essential oils: a systematic review احسان Sadeghi عبداله Dargahi احمد Mohammadi فاطمه Asadi سمیه Sahraee Open Access Article Abstract Page Full-Text 8 - Preparation of antibacterial coating film using ZnO nanoparticles and epoxy resin Shakiba Amirsoleimani hamid reza ghorbani 10.22034/jna.2020.677397 Open Access Article Abstract Page Full-Text 9 - Antimicrobial and Antioxidant Effects of Ethanolic Extract of Rosa canina Fruit on Increasing the Shelf Life of Chicken Meat Kept at Rrefrigerator Temperature Sedigheh Yazdanpanah Fatemeh Shirvani Open Access Article Abstract Page Full-Text 10 - A review on the use of Essential oils as natural antimicrobial agents in meat and meat products Seyedeh Khadijeh Ahmadisheikhshabani seyedeh fatemeh ahmadi Azizollah Fallah Mehrjardi 10.30495/jfm.2023.1966900.1783 Open Access Article Abstract Page Full-Text 11 - Evaluation of probiotic and antimicrobial properties of the predominant yeast isolated from barley sourdough Sara Shahryari Fahimeh Hajinia Hossein purabdolah Maryam Ebrahimi Alireza Sadeghi Open Access Article Abstract Page Full-Text 12 - Synthesis of silver nanoparticles from Ephedra intermedia extract and evaluation of antibacterial and antioxidant properties Mina Tetrontan Seyed Mohammad Mahdi Hamdi Maryam Ebrahimi Tajabadi 10.30495/jmw.2023.1982229.2056 Open Access Article Abstract Page Full-Text 13 - Preparation and Characterization of Novel Bionanocomposite Based on Tapioca Starch/Gelatin/Nanorod-rich ZnO: Towards Finding Antimicrobial Coating for Nuts M. M. Marvizadeh A. Mohammadi Nafchi M. Jokar 10.22034/jon.2014.515688 Open Access Article Abstract Page Full-Text 14 - Isolation and characterization of antimicrobial activities of native actinomycete strains from agricultural soils in Guilan province Elham Amiri Mirsassan Mirpour Khosro Essazadeh Behnam Rasti 10.71886/bioem.2023.1103400 Open Access Article Abstract Page Full-Text 15 - Characterization of hydrothermally grown pure and graphene added samarium oxide nano-structures as a potential antimicrobial agent Abbas Bagheri Khatibani Somayeh Saadat Niavol samaneh Rasouli Jamnani Hosein Milani Moghaddam 10.71886/bioem.2023.1103632 Open Access Article Abstract Page Full-Text 16 - Synthesis, Characterization, Antioxidant, Anti-fungal, and Antibacterial Activities of a New 1-Isopropyl-3,5-diphenyl-1,3,5-triazinane Soria Zouchoune Leila Lefrada Nassiba Chafaa Latifa khattabi Ahcene Bouchemma 10.60829/jchr.2024.1118930 Open Access Article Abstract Page Full-Text 17 - Evaluation of antimicrobial effects of saponin isolated from licorice plant on lung cell line induced by Streptococcus pneumonia Mahyar Haki Zohre Eftekhari
