List of Articles آلفاآمیلاز

• Open Access Article
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  1 - Evaluation of the effect of extraction and storage conditions on the antimicrobial properties and inhibition of alpha-amylase and alpha-glucosidase enzymes by oxalis aqueous extract
  Mona Sharifi Soltani Hossein Mirsaeedghazi mostafa soltani Gity Karim
  10.71876/jfh.2024.3101424
• Open Access Article
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  2 - بررسی اثر پودر مالت سورگوم بر ویژگی‏های بافتی و حسی اشترودل تخمیری )بر پایه آرد سیب زمینی-برنج(
  غلامحسین حقایق نفیسه زاوه زاد
  10.30495/jfst.2020.675799
• Open Access Article
  • Abstract Page
  • Full-Text
  
  3 - Replacement of Wheat Flour with Germinated Quinoa Flour and Adding Lepidium Sativum Seed Gum on Quality of Frozen Par-baked Strudel
  Sara Niasti Bahareh Sahraiyan Fatemeh Pourhaji
  10.30495/jfst.2021.1896965.1633