List of Articles استرول

• Open Access Article
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  1 - Evaluation of α-Tocopherol and β-Sitosterol in Distillates of Refined Olive Oil
  F. Kalateh Seifari M. Ghavami B. Ghiassi Tarzi
• Open Access Article
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  2 - Effect of Deep Frying on Fatty Aid Composition and Sterol Content of Grape Seed Oil
  S. Gholam Saghaee Z. Piravi Vanak
• Open Access Article
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  3 - Evaluation of the Effect of Refining Operations on Olive Oil Sterols in Iranian Oil Industry
  M. Azadeh Ranjbar A. Ghavami
• Open Access Article
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  4 - Fatty Acid and Sterol Composition of Oils Extracted from Pistachio, Walnut, Hazelnut and Almond Employing by Cold Press Method
  Z. Piravivanak Sh. Poufalatoon
• Open Access Article
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  5 - Physicochemical Evaluation of Purslane Seed Oil
  Neda Ahmadi Kamazani Maryam Amiri
• Open Access Article
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  6 - Effect of phytosterol and Bacillus coagulant probiotic in reducing blood cholesterol
  Maryam Arjomandi far Bahareh Pakpour Rahebeh Amiri Dehkharghani
• Open Access Article
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  7 - Application of minor compounds in detection of vegetable oils adulteration (Review Article)
  F. Hashempour-Baltork M.A. Torbati S. Azadmard-Damirchi
• Open Access Article
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  8 - Detection and quantification of phytosterols in yogurt using gas chromatography
  M. Jeddy J. Khandaghi
  10.30495/jfh.2019.545850
• Open Access Article
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  9 - مدلسازی پراکنده شدن ذرات فیتواسترول در امولسیون روغن/آب با استفاده از شبکه عصبی و رگرسیون چند متغیره
  زهرا ایزدی علی نصیرپور محبوبه استادزاده
• Open Access Article
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  10 - Study on main lipid of the seapen Virgularia gustaviana in the Sorou Etaury, Bandar Abbas costal zone,Persian Gulf
  Sh. Safaeian A. Esmaieili Sh. Sharifi
• Open Access Article
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  11 - Examining Avrom Stroll's point of view about Wittgenstein's two different understandings of the foundations of certain beliefs
  mohammad saied abdollahi Mohammad Ali Abdollahi