List of Articles شیرخام

• Open Access Article
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  1 - بررسی شیوع نئوسپورا کانینوم در شیر نشخوارکنندگان به روش مولکولی
  مهتاب علیپور ابراهیم رحیمی امیر شاکریان
  10.30495/jvm.2020.676317
• Open Access Article
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  2 - Evaluation of adulterations in raw and pasteurized milk samples, marketed in Birjand, Iran
  Mohammad Reza Akbari Ataollah Azhdari Gholam Reza Sharifzadeh
  10.30495/qafj.2023.1978078.1054
• Open Access Article
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  3 - Distribution of genes encoding biofilm production in Staphylococcus aureus in raw milk supplied in Tehran
  B. Hendijani A. Shakerian E. Rahimi F. Salehzadeh
  10.30495/jfh.2019.545849
• Open Access Article
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  4 - Molds contamination of raw milk and dairy products: Occurrence, diversity and contamination source
  طاهره Moshtaghi Maleki شهرام Hanifian
• Open Access Article
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  5 - Variations in microbial load of raw milk and influencing factors form dairy farms to collection centers of Esferayen area
  عبداله Jamshidi رضا Vakili حسام Seifi جواد Hajizadeh
• Open Access Article
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  6 - Effects of somatic cell count in subclinical mastitis on raw milk quality in dairy farms of Khuzestan province
  mohammad Hossieni nejad zohreh Mashak
• Open Access Article
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  7 - samples Antibiotic resistance profile of Salmonella typhimurium isolated from raw milk and traditional cheese
  Maryam Mazhari Mojtaba Bonyadian Hamdallah Moshtaghi
  10.30495/jfm.2023.1976067.1801
• Open Access Article
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  8 - Aerobic spore-forming bacteria in raw and pasteurized milks of East-Azarbaijan area: occurrence, quantity and diversity
  Maryam Jabbarpour Sattari Jalal Shayegh Shahram Hanifian
• Open Access Article
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  9 - Determination of Aflatoxin M1 in Raw Milk Produced in Qazvin Province By ELISA and HPLC
  Reza Norian Ali Reza Pourfarzaneh Faramarz Mashatian
• Open Access Article
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  10 - بررسی شیوع و الگوی مقاومت آنتی بیوتیکی گونه‌های کمپیلوباکتر جدا شده از شیر خام گاو در ارومیه، ایران
  مریم مصطفوی مسلم نیریز نقدهی
  10.30495/jbcvm.2023.1979879.1039