List of Articles گوشت چرخکرده Open Access Article Abstract Page Full-Text 1 - Correlation of impedance with plate count method, pH, and TVN in the evaluation of microbial load of minced beef R. Zangeneh A. Fazlara M. Pourmahdi 10.30495/jfh.2019.669284 Open Access Article Abstract Page Full-Text 2 - The antimicrobial effect of Zataria multiflora Boiss. essential oil against E. coli O157: H7 in minced beef meat during refrigerated storage نگین Noori نوردهر Rokni افشین Basti, A علی Misaghi فهیمه Tooryan Open Access Article Abstract Page Full-Text 3 - Effect of tarragon and savory essential oils on the microbial, physicochemical and sensory properties in minced beef Jwan Wali Abdulrahman Aljaf Shahram Hanifian 10.30495/jfm.2022.1945196.1745