List of Articles Antioxidant activities Open Access Article Abstract Page Full-Text 1 - Antioxidative Activity and Functional Properties of Enzymatic Protein Hydrolysate of Spirulina platensis M. Forutan M. Hasani Sh. Hasani N. Salehi 10.30495/jfbt.2022.63017.10281 Open Access Article Abstract Page Full-Text 2 - Germinated Legumes (Mung Bean and Cowpea) as Potential Commodities for Preparing Complementary Baby Foods A. Yasser K. Rezaei M. Salami Open Access Article Abstract Page Full-Text 3 - Ammi visnaga (L.) Lam.: An overview of phytochemistry and biological functionalities Zineb El Jabboury Rachid Bentaib Zora Dajic Stevanovic Driss Ousaaid Meryem Benjelloun Lahsen El Ghadraoui 10.30495/tpr.2023.1987739.1347 Open Access Article Abstract Page Full-Text 4 - Effect of different levels of biochar on physiological traits of pumpkin under water shortage stress Ali reza Safahani Reza Noora Open Access Article Abstract Page Full-Text 5 - Study of Fe and Cu accumulation and antioxidant activities of dominant plant species in Sorkhe Mine in Marand province لیلا حکیمی مژگان فرزامی سپهر Open Access Article Abstract Page Full-Text 6 - Morphological, physiological, and enzymatic responses of Caucasian alder (Alnus subcordata C. A. Mey) seedlings to water deficit conditions by inoculation of Rhizophagus irregularis Zahra Boor Ghasem Ali Parad Seyed Mohsen Hosseini Ehsan Ghanbary 10.30495/iper.2021.679553 Open Access Article Abstract Page Full-Text 7 - Rhizophagus irregularis regulates antioxidant activity and gene expression under cadmium toxicity in Medicago sativa Mahboobeh Nozari Habibollah Nadian Hengameh Taheri 10.30495/ijpp.2020.677210 Open Access Article Abstract Page Full-Text 8 - Improving the Physicochemical and Antioxidant Properties of Fish Floss Incorporated With Waste Cassava Leaves Thidarat Poonsri Shima Jafarzadeh Fazilah Ariffin Norli Ismail Ziba Barati Sajid Latif Joachim Müller 10.22034/jchr.2019.664162