List of Articles Proteolytic activity Open Access Article Abstract Page Full-Text 1 - The study of Technological Characteristics of Lactobacilli Isolated from Traditional Sheep and Cow Cheeses of Sangesar M. Hasani S.A. Mortazavi M. Hasani N. Ahmadi Kamazani M. Ghotbi Open Access Article Abstract Page Full-Text 2 - Investigation of some technological properties of Enterococcus isolates in Iranian Motal cheese Fardin Kouhi حمید میرزائی yousef Nami Jalil Khandaghi Afshin Javadi 10.30495/jfm.2022.1968051.1790