فهرس المقالات Saeed Shahsavari المقاله 1 - Evaluation of Tetracycline Antibiotic Residue in Honey Samples using ELISA and HPLC 10.22034/jchr.2020.1876259.1044 Anahita Hoseinpour Peyman Ghajarbygi Razzagh Mahmoudi Reza Norian Saeed Shahsavari Journal of Chemical Health Risks , العدد 5 , السنة 11 , پاییز 2021 المقاله 2 - Investigation of the Effect of Black Pepper Powder on Microbiological and Physicochemical Properties of Processed Cheese 10.22034/jchr.2020.1880906.1055 Hajar Rahimi Peyman Ghajarbygi Saeed Shahsavari Mostafa kazemi Razzagh Mahmoudi Journal of Chemical Health Risks , العدد 2 , السنة 10 , بهار 2020 المقاله 3 - The Prevalence of Clostridium difficile and Clostridium perfringens in Minced and Ground Beef in Iran 10.22034/jchr.2021.1909225.1177 Samaneh Hassani Razzagh Mahmoudi Ata Kabudari Peyman Ghajarbeygi Amir Peymani Shagahyegh Moosavi Saeed Shahsavari Journal of Chemical Health Risks , العدد 5 , السنة 12 , پاییز 2022 المقاله 4 - Prevalence of Staphylococcus aureus in Traditional Ice Cream in Iran: A Systematic Review and Meta-analysis 10.22034/jchr.2022.1915266.1222 Nasim Ansari Razzagh Mahmoudi Mehdi Yaseri Omid Khosravizadeh Nabi Shariatifar Saeed Shahsavari Journal of Chemical Health Risks , العدد 2 , السنة 13 , بهار 2023