فهرس المقالات علی مهدوی المقاله 1 - The Nutritional Effect of Incorporating Different Percentages of Pistachio By-products Silages into the Diet of Sheep on the Quantitative and Qualitative Characteristics of Meat 10.30495/jfbt.2023.70090.10300 Zahra Ebadi Ali Mahdavi Journal of Food Biosciences and Technology , العدد 26 , السنة 13 , تابستان 1402 المقاله 2 - The Effects of Dietary Saponins on Ruminal Methane Production and Fermentation Parameters in Sheep: A Meta Analysis 20.1001.1.2251628.2021.11.1.2.4 B. Darabighane A. Mahdavi F. Mirzaei Aghjehgheshlagh B. Navidshad M.H. Yousefi M.R.F. Lee Iranian Journal of Applied Animal Science , العدد 1 , السنة 11 , زمستان 2021 المقاله 3 - Effects of Different Levels of Resistant Starch on Growth Performance and Ileum Morphology in Broilers: A Comparison to Fructooligosaccharide and Zinc Bacitracin ک. لطفی ع. مهدوی ا. جبلی جوان ح. استاجی ب. دارابیقانع Iranian Journal of Applied Animal Science , العدد 2 , السنة 9 , بهار 2019
