فهرس المقالات melika tahmasebian المقاله 1 - Probiotic Viability, Physicochemical Characterization and Sensory Properties of Cornelian Cherry (Cornus mas L.) Juice Supplemented with Lactobacillus acidophilus and Lactobacillus delbrueckii 10.22034/jchr.2020.1884553.1072 Melika Tahmasebian Razzagh Mahmoudi Mohamad Javad Shakouri Journal of Chemical Health Risks , العدد 5 , السنة 10 , پاییز 2020
