List of Articles ترکیبات اسیدهای چرب

• Open Access Article
  • Abstract Page
  • Full-Text
  
  1 - Evaluation and Comparison of Chemical Compositions and Fatty Acids of Purslane Leaves from Different Regions of Iran
  M. Afshar B. Ghiasi Tarzi M. Gharachoorloo A.R. Basiri H. Bakhoda
• Open Access Article
  • Abstract Page
  • Full-Text
  
  2 - Triglyceride, Phospholipid and Tocopherol Contents of Grape Seed Oil Extracted Using Cold Press and Hexane
  Ali Ebrahimi Malati Karamatollah Rezaei Amir Pourfarzad Zahra Piravi-vanak Rouhollah Karimi
  10.30495/jfst.2021.684139