فهرست مقالات M. Ganjkhanlou مقاله 1 - Studying the Effect of Source and Feeding Duration of Protected Omega-3 and Omega-9 Fatty Acids on Production Performance and Expression of Genes Involved in Fat Metabolism in Fattening Lambs https://doi.org/10.71798/ijas.2024.1195005 A. Mirshamsollahi M. Ganjkhanlou Iranian Journal of Applied Animal Science , شماره 4 , سال 14 , پاییز 2024
