List of Articles Case

• Open Access Article
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  1 - The Investigation of Implementation the Strategy Map of Balanced Scorecard in Two Iranian Organizations
  M. Alvandi F. Ameli
• Open Access Article
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  2 - The typology of Iranian Government and public organizations Based on structural and process factors behind them.
  davoud khodadadi Ghalehsalimi mehdi mortazavi gholamreza memarzadeh tehran
• Open Access Article
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  3 - An evaluation of stress impacts on survival of probiotic bacteria in yogurt
  Noushin Mohajeri Payman Mahasti Shotorbani Afshin Akhondzadeh Basti Zhaleh Khoshkhoo Ali Khanjari
• Open Access Article
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  4 - Association Between Dietary Atherogenic Index and Risk of Polycystic Ovary Syndrome: A Case-Control Study in Tehranian Women
  Parisa Navidgouei Behnood Abbasi Sedigheh Hosseini
  10.30495/fh.2023.76378.1150
• Open Access Article
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  5 - The effect of Lactobacillus casei derived extracellular vesicles on the expression of Toll-like receptor-2 gene
  Maryam Ebrahimi Vargoorani Mohammad Hossein Modarressi Elahe Motevaseli Farzam Vaziri Seyed Davar Siadat
• Open Access Article
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  6 - Comparative evaluation of biodegradable polymeric nanoparticles of casein/poly lactic-co-glycolic acid (PLGA) containing different concentrations of alpha-tocopherol
  Ali Sadeghi Hassan Hamedi Peyman Mahasti Shotorbani Maryam Fahimdanesh
• Open Access Article
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  7 - Primary evidence on the potential of Lactobacillus paracasei in treatment of hepatocellular carcinoma
  Maryam Aminaei Fatemeh Karami Mohsen Marvibaigi Fattah Sotoodehnejadnematalahi Maryam Tajabadi Ebrahimi
• Open Access Article
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  8 - Relationship between the kinship of the murderer and murdered and the decision of the avengers of blood in premeditated murder (case study of premeditated murder cases in Tehran province)
  shaghayegh akbari ghasem ghasemi nasrin mehra Mohammad Ali Mahdavisabet
  10.30495/jlap.2022.20569
• Open Access Article
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  9 - Ethical Challenges in Accounting: an Indian Case
  vineet chouhan Nader Naghshbandi
• Open Access Article
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  10 - Analysis of Open Innovation Efforts alongside the biopharmaceutical industry’s value chain in Iran
  سیدهادی سیادتی سید سپهر gh منوچهر منطقی
  10.30495/jomm.2022.66447.1924
• Open Access Article
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  11 - Factors Influencing Acceptance of Electronic Banking by the Customers of Parsian Bank
  Z. Dehdashti Shahrokh M. M. Kavarooei
• Open Access Article
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  12 - Examples of the province of "customary guardian" in jurisprudence
  mihammadhosein meshkati seysdalireza hoseini alireza salimi Abdullah omidifard
  10.30495/jijl.2022.58615.1412
• Open Access Article
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  13 - Age cannot determine the puberty of a girl and a boy
  sayed mohammad keykavosi mohammad jafari harandi
  10.30495/jijl.2022.63647.1478
• Open Access Article
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  14 - The Critical and Hermeneutic Methodology of Legal Cases
  Ramin Poursaeid Hossein Yasseri
• Open Access Article
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  15 - Improving Technical Terms of Cost Accounting Students’ Learning Using Crossword Puzzle Game
  Shokrolah Khajavi Sara Ziyari
• Open Access Article
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  16 - Robust Portfolio Optimization with risk measure CVAR under MGH distribution in DEA models
  Morteza Robatjazi Shokoofeh Banihashemi Navideh Modarresi
• Open Access Article
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  17 - Evaluation of e- books from the view- points of graduate students and librarians, case study: Islamic Azad University, Science & Research Branch in Tehran
  Zahra Abdollahi Hamed Alipour Hafezi
• Open Access Article
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  18 - A multi-objective reservoirs system development as a sample case in the reservoir systems management
  Samaneh Seifollahi-Aghmiuni Omid Bozorg-Haddad
• Open Access Article
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  19 - Marriage Laws and Ceremonies in Hinduism
  A. Latīfī
• Open Access Article
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  20 - Use of Enzyme Extract from Lactobacillus casei, Aspergillus niger & Aspergillus oryzae for Production of Enzyme-Modified Cheese
  M. Moosavi-Nasab Z. Tahsiri S. Monavar
• Open Access Article
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  21 - Formulation and Evaluation of Rheological Properties of Polymeric Enteral Formula Containing Sodium Caseinate
  Hilda Moghaddamkia Afshin Javadi Ali Tarighat Sfanjanic Akram Pezeshki Najafabadid
• Open Access Article
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  22 - The Effect of Emulsifying Salts on Physicochemical Properties and Enzymatic Gelation Time of Skim Milk
  Mahdokht Ehteshami Hamid Ezzatpanah Soleyman Abbasi Mohammad Hadi Givianrad
• Open Access Article
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  23 - Development and Evaluation of Color Parameteres of Curcumin Nanocomplex
  SH. Shaykhzadeh M. Alizadeh M. Rezazad H. Hamishehkar
• Open Access Article
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  24 - A Comparative Study Concerned with Generated Folic Acid in Probiotic and Set Yogurt Produced by Milks from Cow, Sheep and Goats
  الناز Tamaskoni Zahedi M. R. Ehsani عزیز Homayoni Rad انوشه Sharifan کامبیز Larijani
• Open Access Article
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  25 - The Effect of Inulin and Lactulose on survival of Lactobacillus casei and physicochemical and sensory characteristics of probiotic Ultrafiltrated Feta Cheese
  B. Jirsaraei R. Pourahmad V. Fadaei Noghani
• Open Access Article
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  26 - Investigation of the Possibility of Probiotic Juice Production Based on Mixture of Sour Cherry, Cranberry and Apple by Lactobacillus acidofilus and Lactobacillus casei
  Sh. Daliri B. Khorshidpour R. Pourahmad
• Open Access Article
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  27 - Combined Encapsulation of Bifidobacterium bifidum and Beta-Carotene Using Casein-Carrageenan and Estimation of their Durability during Storage and in Simulated Gastric Acid Situation
  A. Poursefollah D. Zare M. Mirzaei
• Open Access Article
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  28 - Study of Production Possibility of Synbiotic Beverage Containing Red Cabbage, Carrots, Turnip Juices and Oligofructose
  Manouchehr Jafari Mahnaz Hashemiravan R. Pourahmad
• Open Access Article
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  29 - The Effect of Oligofructose, Lactulose and Inulin Mixture as Prebiotic on Physicochemical Properties of Synbiotic Yogurt
  A. R. Aghajani R. Pourahmad H. R. Mahdavi Adeli
• Open Access Article
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  30 - Evaluation of Probiotic Yoghurt Produced by Lactobacillus paracasei ssp. tolerans
  H. Korbekandi D. Abedi M. Maracy M. Jalali N. Azarman S. Iravani
• Open Access Article
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  31 - The Vaibility of Probiotic Bacteria and Characteristics of Un-cultured Cream Containing Inulin
  A. Farrokh M. R. Ehsani N. Moayednia R. Azizi Nezhad
• Open Access Article
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  32 - The Cases of Necessity of Paying Khoms from the Viewpoint of Shia Jurisprudence
  ali tahmasebipour hamid kavianifar
• Open Access Article
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  33 - Immobilization of laccase in nafion and carbon nanotubes biocathode of Biofuel cells and Biosensors
  maasome ahmadi
• Open Access Article
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  34 - Review of Russia's stance on foreign policy of the Islamic Republic of Iran from 84 to 94, emphasizing Iran's nuclear case
  pirouz hashempour
• Open Access Article
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  35 - The effect of mixing herbicides of clodinafop-propargyl and sulfosulfuron in wheat, wild oat (Avena ludoviciana Dur.) little seed canary grass (Phalaris minor Retz.)
  sahar Akhoondi javid gherekhloo naser bagherani Afshin Soltani
• Open Access Article
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  36 - Reflection of Childhood World in the play “Green Case” by Farhan Bolbol
  Abbas Ganjali Abdolbaset Arab yousofabadi
• Open Access Article
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  37 - Analysis of social allegories in the short story "Life Water" (Ab Zendegi) and "The case of the Antichrist Donkey" (Qazieh Khar Dajal) by Sadegh Hedayat
  leila khayatan farzaneh Yosef- ghanbary nasim khajeh zadeh masood kheradmand pour
  10.30495/jpll.2022.699347
• Open Access Article
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  38 - Language, cases and tools of establishing Joke
  Abolghasem Radfar
• Open Access Article
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  39 - Dimensional and Geometrical Tolerance Analysis of Two Flexible Curved Sheet Metal Parts Assembly
  Parisa Omidvar Maryam Saryazdi
  10.30486/admt.2022.1934277.1295
• Open Access Article
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  40 - The investigation of effect of formation items of Hidden Curriculum on the university-related affect, case study of Semnan Payam-e-Noor University
  fatemeh bayanfar
• Open Access Article
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  41 - Qualitative Study of the Principles of Educational Design Based on Cognitive Flexibility Theory in Combination with Scaffolding Strategies
  ABBAS TAGHIZADE javad hatami maryam ghasemi
  10.30486/jsre.2018.545163
• Open Access Article
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  42 - The Effect Of Lactobacillus casei TD2 Iranian Native Probiotic on Blood Sugar Level in Diabetic Male Wistar Rats
  Hamid Badkoube Parvaneh Jafari Neda Akbari
• Open Access Article
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  43 - Assessment the Effect OfLactobacillus casei Strain TD2NativeIranian Probiotic on Adrenocorticotropic Hormone (ACTH) Secretion in Male Wistar RatsUnderChronic Restraint Stress Condition
  Samane Yazdi Parvaneh Jafarei Neda Akbari
• Open Access Article
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  44 - The Effect Of Lactobacillus casei TD2, Native Iranian Probiotic, On Corticosterone Hormone Secretion in Male Wistar Rats underChronic Restraint Stress Condition
  Zahra Soltani Parvaneh Jafari Hamid Reza Azadegan Qhomi
• Open Access Article
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  45 - Analysis of the Strengths, Weaknesses, Opportunities and Threats of Shokuh English Language Institute: The Case of Kerman Branch
  Faezeh Amandadi Neda Fatehi Rad
• Open Access Article
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  46 - Production of Probiotic Fermented Beverage Based on Mixture of Sweet Cherry, Red
  Mahdieh Sadat Azarfam Mahnaz Hashemiravan Simin Asadollahi
• Open Access Article
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  47 - Production of probiotic beverage based on mixture of Red grape juice and Malt extract
  Hosain Rahimi Majd Mahnaz Hashemiravan Rezvan Pourahmad
• Open Access Article
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  48 - Possibility of producing and evaluating physicochemical and sensory properties of probiotic drinks based on apple juice concentrate and malt extract
  Atiyeh Nasseri Mahnaz Hashemiravan Rezvan Pourahmad
• Open Access Article
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  49 - A Classification Framework of Test Models in Model-based Testing
  Arash Sabbaghi
• Open Access Article
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  50 - A Framework for Model-based Testing
  Arash Sabbaghi
• Open Access Article
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  51 - A Novel Automated Random Based Test Case Generation Approach
  Arash Sabbaghi
• Open Access Article
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  52 - License Plate location Determination by Using Case-Based Reasoning
  yaser ebadzadeh Ahmad Habibi Zad Navin
• Open Access Article
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  53 - Acquisition of English Prenominal and Postnominal Genitives
  Shokufeh Pakru Khosroshahi
• Open Access Article
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  54 - Improving Agent Performance for Multi-Resource Negotiation Using Learning Automata and Case-Based Reasoning
  Monireh Haghighatjoo Behrooz Masoumi Mohamad Reza Meybodi
• Open Access Article
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  55 - Case study of strategic management models in comparisons with Melli Sakhteman Company model
  Mohsen Alvandi Majideh Einian
• Open Access Article
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  56 - Types of case studies and implemending triangulation in them
  Mohammad Abbaszadeh Ali Bodagi Fereydon Karimi
• Open Access Article
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  57 - فلسفه تحقیق در زبانشناسی کاربردی
  محمد علی ترابی
• Open Access Article
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  58 - Invalidity of Endowment in Cases of Selling License
  farj behzad moharam irani
• Open Access Article
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  59 - The Study of Organizational Arbitration in Iranian Law with an Approach Based on Its Legitimacy
  Omolbanin Hasan pour Tiji ozra entekhabian
  10.22034/ijrj.2021.687042
• Open Access Article
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  60 - Effect of psyllium husk powder on the viability of Lactobacillus casei in Doogh
  S. Nikzad S. Bahramian
  10.30495/jfh.2019.545854
• Open Access Article
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  61 - Effect of probiotic bacteria Lactobacillus casei and Lactobacillus acidophilus on the survival of Staphylococcus aureus and Escherichia coli in lactic cheese and its qualitative characteristics
  R. farahi ashtiani SH. ShekarForoush H.R. Gheisari S. Basiri M.H. Eskandari
  10.30495/jfh.2020.671113
• Open Access Article
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  62 - Pilot Plant Production of Lactic acid by Lactobacillus casei subsp. casei
  S.S Mirdamadi
• Open Access Article
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  63 - Effect of different amounts of pH, salt and temperature on survival rate of Lactobacillus casei in milk during storage time
  حمید Mirzaei
• Open Access Article
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  64 - The effect of the additive containing Artichoke extract (APC) on growth performance, blood cholesterol level, carcass characteristics and immune system of broiler chickens
  farang Rouzmehr ardeshir mohit mahmoud KoshSekeh mohammad hassanzade
• Open Access Article
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  65 - Study on the effect of Lactobacillus casei o1 fermented milk consumption on lipid pattern of rats nourished with cholesterol enriched diet
  حمید Mirzaei بهرام Amouoghli Tabrizi مهدی Rafiei
• Open Access Article
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  66 - A Policymaking Framework for Managing the Adaptation Process in Corporate Headquarters with Internal Growth
  Hossein Hajibeigloo Mahdi haghighi Kafash nader mazloomi vajhollah ghorbanizadeh
  10.30495/qjopm.2020.564577.2032
• Open Access Article
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  67 - Design of use case diagrams of users in the process of e-empowerment of residents of the urban deacay of Isfahan
  Khatere Amiri Mohammad Masoud Daruosh Moradi Chadegani Faramarz Safi - Esfahani Negin Sadeghi
• Open Access Article
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  68 - Evaluation of growth Feature of Populus deltoides and Taxodium distichum trees using stem analysis
  jamshid eslam dost hormoz sohrabi seyed mohsen hoseyni
• Open Access Article
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  69 - Investigation of enamel surface hardness using remineralization of white spot lesions with CPP-ACP, fluoride, and CPP-ACPF
  Farzaneh Shirani Shirin Rostami Parastoo Afghari
  10.22034/jna.2022.1951362.1290
• Open Access Article
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  70 - Reflexive Metadiscourse Markers in Academic Interviews: A Frequency and Functional Study
  Oranoos Rezaei Seyed Foad Ebrahimi Saeed Yazdani
  10.30495/jfl.2022.697340
• Open Access Article
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  71 - A Review of Single Electron Transistors
  Yaghoob Mohammadmoradi Nader Javadifar Atila Skandarnezhad
• Open Access Article
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  72 - The study of how Russian views entered Iranian modernist ideas at the beginning of the Qajar period (Reflecting on the example of the Akhondzade)
  Akbar Zarifi alireza abtahi feizollah boushasb
• Open Access Article
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  73 - Pathology of Iran's Tourism Industry Financing in the Capital Market (Case Study)
  Hasan ghalibafasl Masoumeh Naderi Gholamhaidar Ebrahimbai Salami Mir Feyz Fallahshams,
• Open Access Article
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  74 - A Typological Study of Case in two Dialects of Turkish Language in Iran (Azeri and Khalaji)
  Tara Mokhtari Seyed Mehdi Samaee Bahram Modaresi
  10.71664/jals.2024.2301-1068/
• Open Access Article
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  75 - The development of The Qur’anic idea “al-Shahid” from Court Witness to the Martyr: Quranic background for the formation of the concept
  Ashraf Montazeri Hamed Khani (Farhang Mehrvash)
• Open Access Article
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  76 - Cloning and expression of fungal Trametes Laccase gene in yeast host and characterization of recombinant enzyme biochemical properties and kinetic parameters
  Ardeshir Hesampour Nooshin Mohandesi
• Open Access Article
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  77 - Investigating effect of pH and concentration of strawberry juice on the viability of Lactobacillus casei and Lactobacillus plantarum
  Tahereh Berimavandi Vajiheh Fadaei Noghani
• Open Access Article
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  78 - Using micellar casein concentrate (MCC) on efficiency and physicochemical properties of Iranian white brine cheese
  somayeh Aghaei Ali Reza Shahab Lavasani peyman Rajaei
• Open Access Article
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  79 - The effect of rice flour on survival of Lactobacillus paracasei in fruit yoghurt and its qualitative properties with response surface methodology
  Farnaz Nabizadeh Paniz Zinsaz
• Open Access Article
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  80 - The study of addition of green tea extract on some physicochemical and sensory properties of probiotic set yogurt
  Nasrin Azarjam Ali Reza Shahab Lavasani Anooshe Sharifan
  10.30495/jfm.2022.674052
• Open Access Article
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  81 - Antimicrobial and antibiofilm potential of biosurfactants isolated from lactobacillus acidophilus and lactobacillus casei against pathogenic bacteria
  Fatemeh Noorbakhsh alireza varpaei sahar Honarmand Jahromi
  10.30495/jfm.2023.1981105.1811
• Open Access Article
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  82 - A Comparison of the Unilateral and Multilateral Approaches of the United States towards the Nuclear Program of Iran
  Hamed Ameri Golestani Behroz Shojaee
• Open Access Article
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  83 - A Reflection on the Meaning and Basis of Western Style Development and Islamic-Iranian Style Development
  Abdolreza Baghidevelopment
• Open Access Article
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  84 - INTEGRATING CASE-BASED REASONING, KNOWLEDGE-BASED APPROACH AND TSP ALGORITHM FOR MINIMUM TOUR FINDING
  حسین عرفانی
• Open Access Article
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  85 - Study of Milking Efficiency, Biochemical Milk Composition and Hormonal Blood Parameters of Armenian Goat Breeds for the Second Lactation Period
  G.Y. Marmaryan
• Open Access Article
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  86 - تأثیر فصل مرطوب و خشک بر ترکیب شیر شتر جماز (Camelus dromedarius) تونس
  اچ. حامد ا. ال فکی ا. گرگوری
• Open Access Article
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  87 - تعیین توالی و آنالیز بیوانفورماتیکی ژن کاپا کازئین در ناحیه اگزون 4 در شتر‪های تک و دو کوهانه ایران
  م. طهمورث‪پور م.ه. سخاوتی ا.ع. کهبیری ع. محمدهاشمی
• Open Access Article
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  88 - Feeding of Safflower (Carthamus tintorius) Cake in Small Ruminant Total Mixed Rations: Effects on Growth Traits and Meat Fatty Acid Composition
  V. Tufarelli A. Vicenti M. Ragni F. Pinto M. Selvaggi
• Open Access Article
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  89 - بررسی چند شکلی ژن کاپا کازئین با استفاده از تکنیک PCR-RFLP در جمعیت گاوهای نجدی استان خوزستان
  گ. فرهادی م.ت. بیگی نصیری ج. فیاضی ه. روشنفکر
• Open Access Article
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  90 - The effect of talc, kaolin, and zinc oxide on heat stress in pomegranate cv. Malas saveh
  Masoud Nazeri Seyed Jalal Tabatabaei Nasrin  Mollayi
  10.83074/ijpp.2024.2305-1481
• Open Access Article
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  91 - Resistance of various biotypes of Canary grass (phalaris. Spp) to acetyl-CoA carboxylase-inhibiting herbicides.
  Rahil Abdi Eskandar Zand Mohammad Reza Naghavi Jahanfar Daneshiyan Nour Ali Ghiasi
  10.30495/ijpp.2016.532429
• Open Access Article
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  92 - Risk management in medical product development process using traditional FMEA and fuzzy linguistic approach: a case study
  Milind Shrikant Kirkire Santosh B. Rane Jagdish Rajaram Jadhav
• Open Access Article
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  93 - تدوین مولفه های برنامه ریزی دروس عمومی فارسی و ارزیابی موردی آنها
  Samira Sheikholiya Lavasani Alireza Salehi Mohammad Nourian
• Open Access Article
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  94 - Developing General Persian Course Planning Components and Their Case Evaluation
  Samira Sheikh Alia Lavasani Alireza Salehi Mohammad Nourian
  10.30495/ttlt.2024.709426
• Open Access Article
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  95 - An interpretive look at the example of the atom of Asmaullah from the perspective of Shiites and Sunnis
  Seyed Rasoul Sajadi Nasab Mohammad Reza Aboei Ahmad Sadeghian
• Open Access Article
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  96 - The Efficacy of Multi-Component Instruction on Children with Special Learning Disorder in Spelling: A Single-Case Experimental Design Study
  Hamidreza Hassanabadi Razieh Tayyebi Parvin Kadivar
• Open Access Article
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  97 - Evaluation of adherence of probiotic Lactobacilus casei to Hep2– cell line
  Zeinab Takalloo Mahdi Goudarzvand Zohreh Khodaii
• Open Access Article
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  98 - Isolation, screening and efficiency of Pseudomonas isolates in biofilm formation on organic and inorganic carriers and phenanthrene bioremediation
  maryam Tarkashvand Amir Lakzian Amir Fotovat Mehdi Mohammady
• Open Access Article
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  99 - Antimicrobial activity of cholesterol eliminator lactobacilli
  Ahmad Zaheri Amir Emami Rafaat Noeiaghdam
• Open Access Article
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  100 - The criminal response of the Iranian and Egyptian judiciary to juvenile delinquency in the critical adaptation plant
  Atefeh Ehsani zadeh hasan bavi mohamad rezazadeh
  10.30495/alr.2022.1953196.2302
• Open Access Article
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  101 - The legal nature and guarantee of the execution of the Provisional measures of the International Court of Justice in the light of the procedure of the Court and the performance of the countries
  mahdiye Ardeshir Moghadam heybatolah Najandi Manesh mohamadali solhchi
  10.30495/alr.2022.1950278.2265
• Open Access Article
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