List of Articles DPPH Open Access Article Abstract Page Full-Text 1 - Evaluation of the antioxidant activity of Thymus Using Electrochemical Methods and radical scavenging method Amir Yousefi Mohammad Hadi Givianrad Hessam Sepasi Tehrani Open Access Article Abstract Page Full-Text 2 - Alternations of Antioxidant Activity in Saliva in Smokers S. F. Nosratabadi R. Sariri P. Yaghmaei M. Taheri A. Ghadimi H. Ghafoori Open Access Article Abstract Page Full-Text 3 - The Antioxidant Activity of Datura innoxia: New Antioxidant of Natural Origin in Food Industry H. Cheshomi H. Rezaei Seresht Open Access Article Abstract Page Full-Text 4 - Isolation of Shahmirzadi Husk Walnut Extract Using Microwave Assisted Extraction (MAE) and Evaluation of its Antioxidant Activity S. Rezai Erami S.M. Jafari M. Khamiri H. Bayat Open Access Article Abstract Page Full-Text 5 - The Correlation of Plant Species and Geographical Regions on Biological Component and Antioxidant Potential of Different Honey M. Nouri 10.30495/jfbt.2022.66873.10288 Open Access Article Abstract Page Full-Text 6 - Assessment of antiradical and antioxidant potentials in two red and brown algae from Persian Gulf in Booshehr province in comparison with leaf of mangrove (Avicennia marina) Mohsen Heidari abdolali movahedinia Saba Hosseini 10.22034/jest.2017.11267 Open Access Article Abstract Page Full-Text 7 - Investigation of total phenolic and flavonoid contents, and evaluation of antioxidant activities of Verbascum cheiranthifolium Boiss. extract from Kolakchal region, Tehran Province ZAHRA SADAT AGHAKHAH RAZLIGHI Rustaiyan Abdolhossein Kambiz Larijani Open Access Article Abstract Page Full-Text 8 - Investigation of Antioxidant Activity in Seed, Peel and Juice Extracts of Some Samples Iranian Pomegranate Gholam Reza Najafi Open Access Article Abstract Page Full-Text 9 - Synthesis, characterization, antioxidant and antimicrobial activities of a heptadentate N4O3-type Schiff base ligand and its metal complexes Roya Ranjineh Khojasteh Sara Jalali Matin Open Access Article Abstract Page Full-Text 10 - Preliminary phytochemical screening for antioxidant activity and content of phenols and flavonoids of 18 species of plants native to western Ecuador Shirley Moncayo Xavier Cornejo Jhon Castillo Viviana Valdez 10.30495/tpr.2021.1922658.1196 Open Access Article Abstract Page Full-Text 11 - The organic extracts from the leaves of Ficus thonningii Blume, Jatropha tanjorensis J.L Ellis and Saroja and Justicia carnea Lindley as potential nutraceutical antioxidants and functional foods Kingsley Ijoma Vincent Ishmael Ajiwe Stanley Odinma 10.30495/tpr.2023.1977670.1318 Open Access Article Abstract Page Full-Text 12 - Comparison of DPPH and FRAP Assays for Determination of Antioxidant Activity of electro-synthesized Polypyrrole /graphene nanocomposite nafiseh hajiabdolah Mohammad Yousefi Open Access Article Abstract Page Full-Text 13 - Investigation of antioxidant and antimicrobial properties of biosurfactants derived from Lactobacillus plantarum, Lactobacillus pentosus and Lactobacillus casei Behzad Akbarzadeh Najar Peiman Ariaii Mahro Esmaeili Roya Bagheri 10.30495/jfh.2023.1982517.1394 Open Access Article Abstract Page Full-Text 14 - Effect of ozone treatment on quality features and microbial load of sumac, cumin and pepper spices A. Hemmati Moghadam N. Asefi S. Hanifian Open Access Article Abstract Page Full-Text 15 - Investigation of metabolites content and antioxidant activity of various organs of invasive weed of Ipomoea tricolor Cav. in Gonbad Kavous farms Ebrahim Gholamalipour Alamdari Alie Syedi hossein sabouri Zeinab Avarseji Abbas Biabani Open Access Article Abstract Page Full-Text 16 - بررسی تغییرات فیتوشیمیایی و فعالیت آنتیاکسیدانی اندام هوایی دو گیاه هالوفیت Climacoptera turcomanica (Litw.) Botsch. وFrankenia hirsuta Desf. تحت تاثیر فصل برداشت در رویشگاه طبیعی صوفیکم استان گلستان سیده هاجر رضایی کنتی مه لقا قربانلی Open Access Article Abstract Page Full-Text 17 - Investigating the phytochemical properties of the fruit of three edible fig genotypes in Khoy city Sakineh Moradkhani Open Access Article Abstract Page Full-Text 18 - The study of salinity stress influence on some morphological, biochemical and antioxidant responses of Securigera securidaca L. Fateme Mirvakili Asghar Mosleh Arani Mohammad Reza Sarafraz Ardakani Hamid Sodaei-Zadeh Open Access Article Abstract Page Full-Text 19 - Phenolic Compounds and Antioxidant Activity of Plant Milkweed (Calotropis Procera) somayeh Gholamshahi ali salehi sardoei Open Access Article Abstract Page Full-Text 20 - Phytochemical and antioxidant activity of some of Morus alba L. Var. Nigra genotypes in West and East Azerbaijan province Sakineh Moradkhani 10.30495/ejmp.2022.1950143.1676 Open Access Article Abstract Page Full-Text 21 - Green synthesis of silver nanoparticles and antioxidant activities in Bunium persicum (Boiss.) B.Fedtsch. seeds extract . Nastaran Kazemivash Ahmad Majd Sayyeh Jafari Marandi Seyed Mahdi Rezayat 10.22034/jna.2018.559599.1069 Open Access Article Abstract Page Full-Text 22 - Green synthesis of silver nanoparticles and antioxidant activities in Bunium persicum (Boiss.) B.Fedtsch. seeds extract Nastaran Kazemivash Ahmad Majd Sayeh Jafari Marandi Seyed Mahdi Rezayat 10.22034/jna.2018.543690 Open Access Article Abstract Page Full-Text 23 - Evaluation Of Antioxidant And Anti-cancer Properties Of Purified Peptides From Enzymatic Hydrolysis Of Grape Seed Mahnaz Samadi Varedehsara Peyman Ariayi Javad Hesari 10.30495/jfst.2021.1911971.1677 Open Access Article Abstract Page Full-Text 24 - بررسی خاصیت آنتی اکسیدانی و عملکردی پروتئین هیدرولیز شده دانه هندوانه توسط آنزیمهای تجاری نسیم مهدوی میقان پیمان آریایی مهدی شریفی سلطانی سارا جعفریان 10.30495/jfst.2022.1967934.1822 Open Access Article Abstract Page Full-Text 25 - بررسی خواص فیزیکی، مکانیکی و آنتی اکسیدانی فیلم های خوراکی تولید شده از پولولان-نانورس حاوی نانو اسانس علف چشمه محمد رضا عفیفی پیمان آریایی مهدی شریفی سلطانی سارا جعفریان 10.30495/jfst.2022.1968467.1823 Open Access Article Abstract Page Full-Text 26 - Evaluation of Antioxidant and Antibacterial Properties of Licorice Root Extract in Liquid Chocolate Mina Mirzaei Seyyed Ali Yassini Ardakani 10.30495/jfst.2021.1913391.1682 Open Access Article Abstract Page Full-Text 27 - The Effect of Hydrolysis Time and Enzyme Type on Antioxidant and Anti-cancer Activity of Hydrolyzed Clover Sprout Protein Dina Mirsadeghi Darabi Peiman Ariayi Reza Safari Mohammad Ahmadi 10.30495/jfst.2021.1940789.1756 Open Access Article Abstract Page Full-Text 28 - پتانسیل ضد میکروبی و آنتی اکسیدانی کشت کالوس Convolvulus microphyllus Sieb بوسکی پانچولی ام گوتام 10.30495/medherb.2022.691714 Open Access Article Abstract Page Full-Text 29 - بررسی فعالیتهای آنتی اکسیدانی و مهارکنندگی تیروزیناز برخی گیاهان دارویی منتخب نپال سومان گیری منوج پاندیت سنگیتا ادیکاری پاریدی کوار سادیشیا پودل سام بهادر سورش جیوال شیلا گورنگ Open Access Article Abstract Page Full-Text 30 - ترکیبات شیمیایی، خاصیت ضدباکتریایی و فعالیت آنتی اکسیدانی اسانس گیاه خوشاریزه Echinophora cinerea Boiss مریم پاس مرضیه رشیدی پور غلام رضا طالعی بهروز دوستی Open Access Article Abstract Page Full-Text 31 - ترکیب شیمیایی و فعالیت زیستی اسانس Melissa officinalis کشت شده در جنوب غربی ایران هاله محمدپور عبدالله قاسمی پیربلوطی فاطمه ملک پور بهزاد حامدی 10.14196/JHD. 2018. 213 Open Access Article Abstract Page Full-Text 32 - فعالیت آنتی اکسیدانی عصاره متانولی .Salvia aethiopis L در سیستم گردش خون موش صحرایی مصطفی اسدبگی رویا کرمیان پریسا حسنین مسعود رنجبر رامتین پاکزاد Open Access Article Abstract Page Full-Text 33 - A comparative study on phytochemical potentials of Rubus loganobaccus L. Saeede Ekbatan Hamadani Hossein Lari Yazdi Mohammad Hassan Asareh Sara Saadatmand 10.30495/ijpp.2020.672576 Open Access Article Abstract Page Full-Text 34 - Assessment of Different Preservative Solutions on Vase Life of Cut Roses Bhawana Lama Mitali Ghosal Saran Kumar Gupta Palash Mandal Open Access Article Abstract Page Full-Text 35 - The Comparison of Antioxidant Property of Enriched Jelly Gum with Chlorella vulgaris and Normal Jelly Gum F. Arabsorkhi S. Safaeian L. Salimi Open Access Article Abstract Page Full-Text 36 - Kinetic Study of Free Radicals Scavenging by Saffron Petal Extracts T. Ardalan P. Ardalan M. M. Heravi 10.22034/jchr.2018.544010 Open Access Article Abstract Page Full-Text 37 - Kinetic study of DPPH scavenging in the presence of mixture of Zinc and Vitamin C as an antioxidant M. Momen Heravi B. Haghi A. Morsali P. Ardalan T. Ardalan 10.22034/jchr.2012.543994 Open Access Article Abstract Page Full-Text 38 - Study of Antioxidant and Free Radical Scavenging Activities of Cotoneaster medicus and Glycyrrhiza glabra Plants M. M. Heravi S. Rodi P. Ardalan 10.22034/jchr.2018.544027 Open Access Article Abstract Page Full-Text 39 - The effect of different urea rates on some morphological and phytochemical traits of artichoke Marziyeh Allahdadi Laleh Mosharraf Broujeni2 10.22034/aej.2018.538933